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Coffee and hazelnut cake


Question Posted Thursday December 17 2009, 3:57 pm

For Christmas, I'm planning to make a cake for my boyfriends family. I want to make a coffee and hazelnut cake, but can't find any simple recipes for it. Can anyone help me? It has to be simple and easy to follow :)

[ Answer this question ]

Additional info, added Thursday December 17 2009, 4:00 pm:
I meant like a sponge cake with flavour at the bottom and coffee and hazelnut frosting, nothing too fancy :).

Want to answer more questions in the Domesticity category?
Maybe give some free advice about: Cooking?


Katlyn answered Thursday December 17 2009, 11:34 pm:
This is the only recipe i could find online for this type of cake hope its simple enough :)

Ingredients :

250 g Salted Butter

200 g Brown Sugar

4 Eggs

220 g Cake Flour

30 g good quality Coffee Powder

5 ml Baking Powder

5 ml Cinnamon

125 ml Sour Cream

125 g Hazelnuts – roasted, peeled and roughly chopped

Sauce

310 ml Espresso Coffee or very strong coffee

100ml Frangelico Liqueur

200g Castor Sugar

Method :

1) Cream the butter and sugar

2) Add the eggs one at a time

3) Sift the flour, coffee powder, baking powder and cinnamon together. Add to the above

4) Add the sour cream and finish with the hazelnuts

5) Bake at 160ͦC for 1 ¼ hours or until cooked

Sauce

6) Mix all the sauce ingredients together in a saucepan on the heat and stir until all sugar crystals are dissolved

7) When baking is complete; make skewer incisions and pour the sauce over the cake. Ensure all the sauce goes into the cake.

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